Yiran Liu
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For local restaurant owners and chefs, direct access to local farmers and local agriculture is an incredible asset. But for some chefs, specifically those new in town, learning about those resources can be difficult. Bonanno believes it’s important they know where to look.
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By Jake Piper | 4:12pmThe Gender and Sexuality Campus Center photographed on November 13, 2024.
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By Jake Piper | 11:02pmThe UW-Madison Law Building photographed on November 11, 2024.
