Lawmakers take up bills to provide food stamp recipients with healthy options
By Dylan Ayer | Oct. 17, 2017A state Assembly committee met Tuesday for a hearing on two bills that emphasize a greater focus on health-orientated consumables for food stamp recipients and standardizes the quality of nutrition that must be covered for the use of food stamps. Sponsored by Rep. Mike Rohrkaste, R-Neenah, and Sen. Sheila Harsdorf, R-River Falls, the Assembly Committee on Public Benefit Reform held a public hearing on the proposed bills. One provides a 50 percent discount towards healthy foods for FoodShare members and the other initiates a pilot program that places restrictions on certain foods deemed insufficiently nutritional by the Department of Health Services.